Fish Eye

Cherry and blackberry with a hint of pepper on the nose Food Pairing: Enjoy this Cab with charboiled cheeseburger with jalapeno poppers. Bratwurst piled high with sauerkraut.

Fresh-picked apples and pears with a touch of vanilla.

Fresh-picked apples and pears with a touch of vanilla.

Ripe plums and currants with a nose of smoky oak.

Ripe peach and tropical fruit.

Ripe peach and tropical fruit.