Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance.... Read More
Our first run at an American Pale Ale. Flavors and aromas of zesty citrus, passionfruit, and pine present themselves throughout. A very subtle malt sweetness for balance, but this is intended to finish dry.
An American-style ale brewed one barrel at a time. The malt bill is built on American two-row malt and accented by crystal 10, Vienna, and white wheat malts. Magnum hops give the beer a nice clean bittering and Amarillo, Cascade,... Read More