This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
"Bright with rich berry flavors, Carlo Rossi Merlot is guaranteed to be the hit at any party. Its medium-bodied fruit flavors go well with meat, fish and pasta."
Our newest blend! This sweet and fruity white wine Sangria is a delicious blend of Moscato wine with hints of orange, peach and apple. We love pairing it with fruits, cheeses and mildly sweet desserts.
Our newest blend! This sweet and fruity white wine Sangria is a delicious blend of Moscato wine with hints of orange, peach and apple. We love pairing it with fruits, cheeses and mildly sweet desserts.
Our newest blend! This sweet and fruity white wine Sangria is a delicious blend of Moscato wine with hints of orange, peach and apple. We love pairing it with fruits, cheeses and mildly sweet desserts.
" In Italian, "paisano" means friend! This best-selling Carlo Rossi wine goes great with everything from fish to chicken, but most importantly is best enjoyed among family and lifelong friends. This 'Carlo Only' offering... Read More
"With the sweet, crisp taste of green apples, Carlo Rossi Rhine is perfect for summertime but can be enjoyed year-round with barbeque, salads and fresh vegetables.
A light-bodied and sweeter style, Rhine is often a blend of a... Read More
"Sangria is traditionally a social wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta."
"Sangria is traditionally a social wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta."
"Sangria is traditionally a social wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta."